Sunday after both Steve and I led children's Sunday school, we came home for a cooking afternoon. We didn't mean for it to be that way, but it turned into one! For lunch we made home-made pizza and then for dinner we cooked up the Chanterelle mushrooms the boys found the day before. I found a delicious recipe for Cream of Chanterelle mushroom soup. It was a bit too oniony, so next time I will know how to make it perfect! Then Steve bbq-ed the rest of them... they are the best tasting mushrooms I have ever tried!!!
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